Lysi Cod Liver Oil is a rich source of Polyunsaturated fatty acids and vitamins A and D with added vitamin E.
The Cod Liver Oil has been an important part of the Icelandic diet for decades and is perhaps one of the contributing factors to the longevity of the nation.
Lysi Cod Liver Oil is a rich source of polyunsaturated fatty acids and vitamins A and D with added vitamin E.
The omega-3 fatty acids EPA and DHA have been a special focus of interest for researchers worldwide.
These fatty acids are known to play an important role in preserving health. Lysi is available with natural, lemon and fruit flavor.
Vitamin A (i.u./g) min 1000 Vitamin D (i.u./g) min 100 Eicosapentaenoic acid (EPA) min 8.0 % Docosahexaenoic acid (DHA) min 9.0 % Polyunsaturated fatty acid (PUFA) min 20 % Cold test; remains clear at 0°C for: 5 hours.
The oil meets all official regulations in regards to environmental contaminants.
The oil is available in accordance with all major pharmacopoeias.
* Please note that the recommended daily dosages can differentiate between markets.
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