Roasted Sugar Kelp Naturally sweet, the Sugar Kelp has a refreshing ocean taste and is a 100% natural health snack. We roast it over low heat and use no additives. Roasted and crunchy, it virtually melts on the tongue. Sugar Kelp seems to lessen the effects of consuming alcohol. Roasted Icelandic Kelp Icelandic Kelp is thinner and sweeter than Japanese kombu. We roast it over low heat and use no additives. Roasted and crunchy it suits as healthy snack and can as well be used for food. Whole Dulce Whole Dulce has been traditionally eaten in the British Isles and in Iceland since the first Viking settlements. In Iceland it is the only seaweed that is still generally eaten. It is consitered healthy snack and has as well be used for food.
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